2015 has been an eventful year for us. We moved our Smooshie HQ to a bigger & better processing facility with lots of cooler, high-tech equipment! We are also in the midst of getting HACCP certified which means all our processes will be monitored and organised under a stringent set of guidelines that ensures that all the Smooshies are produced according the utmost high quality & hygienic processes, adhering with globally recognised food and safety standards.
Giant and Donkey with our brand new Pasteurising Machine!
We are so excited to be launching our online store and we are looking forward to sharing many more of our Smooshing recipes and adventures with you all!
